Chaat & Chatpata — Pani puri, three waters, crackled at the lip.
IV
Cuisine 04 / 06 · Street · Live cart

Chaat & Chatpata

"Pani puri, three waters, crackled at the lip."

The kitchen

Delhi's street table, plated with care. Cool, hot, sweet, sour and sharp; chutneys ground each morning, puris fried to order at the cart.

Live chaat cart with a chef in attendance.

Notes from the house
  • Mint and tamarind chutneys ground fresh each service.
  • Three pani-puri waters: hing, hajmola, jal-jeera.
  • Puris fried live at the cart, never pre-stocked.
The Menu

Chaat & Chatpata, course by course

1 courses · 6 dishes · Live chaat cart with a chef in attendance.

Course 01

Chatpatay Chatkharay

Delicious mouthwatering chatpati chaat served with red and mint chutney.

  • Pani Puri
    Signature

    Pani Puri

    Crisp fried puri filled with three flavoured waters — hing, hajmola and jal-jeera.

  • Delhi ki Bhalla Papri

    Delhi ki Bhalla Papri

    Lentil dumplings layered with whipped curd, sweet tamarind and mint chutney.

  • Aloo Paneer Tikki

    Aloo Paneer Tikki

    Spiced potato and paneer patties, griddled crisp, served with chutneys.

  • Paneer Stuffed Moong Dal Chilla
    Vegetarian

    Paneer Stuffed Moong Dal Chilla

    Lentil pancakes folded around fresh paneer, ginger and green chilli.

  • Desi Muttra Kulcha / Kachori
    Chef's pick

    Desi Muttra Kulcha / Kachori

    Slow-cooked chickpeas served with a soft kulcha or flaky kachori.

  • Jhakas Pao Bhaji

    Jhakas Pao Bhaji

    Spiced vegetable mash, butter-toasted pav, lemon and onion.

A natural pairing

Naturally leads into the tandoor for warm starters.

Explore the pairing →
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